Wednesday 15 October 2014

Top Wedding Trends for Autumn

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No matter which season you choose to get married, the key to a beautiful wedding is to follow season-specific trends. Autumn is one of the best seasons to get married and you can organize a charming and romantic wedding. Check out the top autumn wedding trends below and find out if you can implement some of them:


  • Colour – Although there’s not much change in the choices of autumn wedding colour schemes, there are a few colour palettes currently trending. Earthy and jewel tones are among the hottest hues for an autumn wedding this year. A combination of earthy shades and saturated jewel tones make for the perfect wedding colour scheme.

    For instance, you could try pairing emerald green with a darker shade of earthy green. You could even try a combination of foliage-inspired citrus tones with shades of deep purple. Make sure you don’t stray too far from your couple style and personality when choosing a colour scheme for your wedding.

  • Flowers – This season, it’s all about being big and bold when it comes to wedding flowers. Peonies and dahlias in bold colours like fuchsia and orange can make a statement for an autumn wedding.

    Delicate and wispy floral arrangements have been replaced by larger flowers for this season. You could even try combining flowers in full bloom with budding flowers. Another hot trend is to add some texture and depth with non-floral elements such as barley stalks or pheasant feathers.
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  • Cake – For an autumn wedding, couples have started going back to basic. Textured butter-cream cake with gold accents is currently among the top wedding cake trends for this season. Cakes with intricate details and over-the-top sugar flowers are on their way out.

    You could play around with the shape. For instance, opt for ovals and hexagons instead of the traditional round cake for some creative touch. Simple but regal decoration such as metallic accents is all you need to complete the look of your cake. Even the simplest of cakes could turn into royalty-worthy cakes with the right touch of gold or silver.

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